Food post!

Nov. 23rd, 2014 07:23 pm
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I have been remiss in telling you about my culinary adventures! (In fairness, "culinary adventures" miiiiight be overstating it a bit.) Still, this is what I've been baking lately.

Breakfast Apple Pie: Egads, this was a really long time ago, because I made it for a Sunday brunch back in the SUMMER. Oh well. It was still good, so I'm going to tell you about it. It's the oatmeal that makes it breakfasty.

Outrageous Peanut Butter Brownies: I actually made these a while ago, and almost didn't bring them in to work because they were soooo good. But in the interest of not weighing a thousand pounds, I decided to share and all my coworkers loved me for a day. Then the next day, they were like, "What'd you bring us?" because they are greedy, ungrateful wretches.

We are having a potluck Thanksgiving lunch in work tomorrow, so this is what I made to bring:

Red Lobster Cheddar Bay Biscuits: We all know the only reason to go to Red Lobster is the biscuits, so now you don't have to leave your house! Not hard to make at all, and tastes even better than the restaurant ones.

Buttermilk Cornbread: The jury is still out on this one. I don't know if it's my oven or what, but these needed to bake quite a bit longer than 15 minutes. Which I did not realize until they had cooled and I cut into them and they were still kinda gooey. (I don't understand, I did the toothpick test and it came out clean...) So I put them back in the oven. We'll see how this goes. Also, I made the "jalapeno" variation, and whoooooo that is spicy. Kinda glad I also made the biscuits, since these may not be to everyone's taste.
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