Cooking with Eowyn

It's Restaurant Week here in DC, so I've been eating out more than usual, but I did manage to fit in a few recipes from my new cookbook that Megan gave me for Christmas.

Unfortunately, they were... not great, but I will keep trying! At least it has fabulous pictures, and that is my number one criteria for a good cookbook. :)

( Caramel-Braised Cod )

( Green Beans with Brown Butter and Pecans )

( Chinese Chicken Salad )